What score does San Rabano Rosato Spumante Brut receive?

San Rabano Rosato Spumante Brut by Cantina Vignaioli del Morellino di Scansano receives an aggregate community score of 68.4/100, compiled from 1 rating source using Bayesian averaging.

What does San Rabano Rosato Spumante Brut taste like?

Green apple, toast, fine bubbles.

How much does San Rabano Rosato Spumante Brut cost?

Pricing for San Rabano Rosato Spumante Brut varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with San Rabano Rosato Spumante Brut?

San Rabano Rosato Spumante Brut pairs well with Beef, Veal, Pork, Game Meat, Maturated Cheese, Hard Cheese, Poultry.

Sparkling

San Rabano Rosato Spumante Brut

Item: San Rabano Rosato Spumante Brut
Rating: 68.4
Author: 50 Best Wines

Cantina Vignaioli del Morellino di Scansano · Toscana, Italy

San Rabano Rosato Spumante Brut by Cantina Vignaioli del Morellino di Scansano is a good sparkling from Toscana, Italy, made from Sangiovese, rated 4.36/5 by Community Rating. With an aggregate score of 68.4/100, it represents Toscana's sparkling winemaking tradition.

68.4

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2021)4.36/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 68.4/100 based on 11 ratings across all vintages.

20212020201920182017

Our Review

Food Pairings

BeefVealPorkGame MeatMaturated CheeseHard CheesePoultry

Serving Temperature

6-8°C

Aging Potential

1-3 years

Pros

+Interesting find

Why This Score?

This wine's score of 68.4 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.