Red

Pinot Noir

Ken BrownSanta Barbara County, United States

71

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage
AverageGoodOutstandingClassic

Critic Scores

Community Rating (2020)4.03/5

Vintages & Ratings

Year# RatingsCommunity Rating
2020644.03/5
2019644.03/5
2018644.03/5
2017644.03/5
2016644.03/5

Tasting Notes

Medium-bodied. Dark fruit, spice, structured tannins.

Food Pairings

BeefVealGame MeatPoultry

Serving Temperature

16-18掳C

Aging Potential

2-5 years

Pros

  • +Interesting find

Why This Score?

This wine's score of 71 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.

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Frequently Asked Questions

Pinot Noir wine label

Key Facts

Producer
Ken Brown
Region
Santa Barbara County
Country
United States
Grape
Pinot Noir
Type
Red
Alcohol
14.1%

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