What score does Grand Blanc Millésimé Brut Zéro Champagne receive?

Grand Blanc Millésimé Brut Zéro Champagne by Leclerc Briant receives an aggregate community score of 75/100, compiled from 1 rating source using Bayesian averaging.

What does Grand Blanc Millésimé Brut Zéro Champagne taste like?

Green apple, toast, fine bubbles.

How much does Grand Blanc Millésimé Brut Zéro Champagne cost?

Pricing for Grand Blanc Millésimé Brut Zéro Champagne varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Grand Blanc Millésimé Brut Zéro Champagne?

Grand Blanc Millésimé Brut Zéro Champagne pairs well with Pork, Rich Fish, Shellfish, Soft Cheese.

Sparkling

Grand Blanc Millésimé Brut Zéro Champagne

Item: Grand Blanc Millésimé Brut Zéro Champagne
Rating: 75
Author: 50 Best Wines

Leclerc Briant · Champagne, France

Grand Blanc Millésimé Brut Zéro Champagne by Leclerc Briant is a good sparkling from Champagne, France, made from Chardonnay, rated 4.4/5 by Community Rating. With an aggregate score of 75/100, it represents Champagne's sparkling winemaking tradition.

Aggregate Score

Based on community ratings across 4 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 30% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2015)4.4/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 75/100 based on 50 ratings across all vintages.

2015201420132012

Our Review

Food Pairings

PorkRich FishShellfishSoft Cheese

Serving Temperature

6-8°C

Aging Potential

1-3 years

Pros

+Interesting find

Why This Score?

This wine's score of 75 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.