Rosso di Montalcino
Molino Della Suga · Toscana, Italy
Rosso di Montalcino by Molino Della Suga is a good red from Toscana, Italy, made from Sangiovese, rated 3.61/5 by Community Rating. With an aggregate score of 65.1/100, it represents Toscana's red winemaking tradition.
Aggregate Score
Based on community ratings across 5 vintages, normalized using Bayesian averaging.
How This Wine Compares
Critic Scores
Vintages & Ratings
| Year | # Ratings | Community Rating |
|---|---|---|
| 2018 | 63 | 3.61/5 |
| 2017 | 63 | 3.61/5 |
| 2016 | 63 | 3.61/5 |
| 2015 | 63 | 3.61/5 |
| 2014 | 63 | 3.61/5 |
Tasting Notes
Medium-bodied. Dark fruit, spice, structured tannins.
Our Review
Rosso di Montalcino by Molino Della Suga is a good red from Toscana, Italy, made from Sangiovese, rated 3.61/5 by Community Rating. With an aggregate score of 65.1/100, it represents Toscana's red winemaking tradition.
Food Pairings
Serving Temperature
16-18°C
Aging Potential
2-5 years
Pros
- +Interesting find
Why This Score?
This wine's score of 65.1 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.
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Frequently Asked Questions
Key Facts
- Producer
- Molino Della Suga
- Region
- Toscana
- Country
- Italy
- Grape
- Sangiovese
- Type
- Red
- Alcohol
- 13.5%