What food pairs well with San Pedro Castillo de Molina Gran Reserva Cabernet Sauvignon 2005?

San Pedro Castillo de Molina Gran Reserva Cabernet Sauvignon 2005 pairs well with Grilled meats, Hard cheeses, Pasta.

Key Facts

Producer: San Pedro
Region: Cachapoal Valley
Country: Chile
Grape: Cabernet Sauvignon
Type: Red

Red

San Pedro Castillo de Molina Gran Reserva Cabernet Sauvignon 2005

Item: San Pedro Castillo de Molina Gran Reserva Cabernet Sauvignon 2005
Rating: 63.5
Author: 50 Best Wines

San Pedro · Cachapoal Valley, Chile

San Pedro Castillo de Molina Gran Reserva Cabernet Sauvignon 2005 by San Pedro is a good red from Cachapoal Valley, Chile, made from Cabernet Sauvignon, rated 3.5/5 by Vivino. With an aggregate score of 63.5/100, it represents Cachapoal Valley's red winemaking tradition.

63.5

Aggregate Score

Based on community ratings across 1 vintage, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Vivino3.5/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 63.5/100 based on 72 ratings across all vintages.

N.V.

Our Review

Food Pairings

Grilled meatsHard cheesesPasta

Serving Temperature

16-18°C

Aging Potential

2-5 years

Pros

+Interesting find

Why This Score?

This wine's score of 63.5 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.