What score does Geisenheim Alte Reben Riesling Trocken receive?

Geisenheim Alte Reben Riesling Trocken by Weingut Alexander Freimuth receives an aggregate community score of 66.9/100, compiled from 1 rating source using Bayesian averaging.

What does Geisenheim Alte Reben Riesling Trocken taste like?

Light-bodied. Citrus, stone fruit, high acidity.

How much does Geisenheim Alte Reben Riesling Trocken cost?

Pricing for Geisenheim Alte Reben Riesling Trocken varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Geisenheim Alte Reben Riesling Trocken?

Geisenheim Alte Reben Riesling Trocken pairs well with Pork, Shellfish, Spicy Food, Poultry, Cured Meat.

Key Facts

Producer: Weingut Alexander Freimuth
Region: Rheingau
Country: Germany
Grape: Riesling
Type: White
Alcohol: 13.0%

White

Geisenheim Alte Reben Riesling Trocken

Item: Geisenheim Alte Reben Riesling Trocken
Rating: 66.9
Author: 50 Best Wines

Weingut Alexander Freimuth · Rheingau, Germany

Geisenheim Alte Reben Riesling Trocken by Weingut Alexander Freimuth is a good white from Rheingau, Germany, made from Riesling, rated 3.91/5 by Community Rating. With an aggregate score of 66.9/100, it represents Rheingau's white winemaking tradition.

66.9

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2020)3.91/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 66.9/100 based on 16 ratings across all vintages.

20202019201820172016

Our Review

Food Pairings

PorkShellfishSpicy FoodPoultryCured Meat

Serving Temperature

8-12°C

Aging Potential

2-5 years

Pros

+Interesting find

Why This Score?

This wine's score of 66.9 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.